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Pop-Up Shabbat: A Dinner Community Case Study

Pop-Up Shabbat  is a pop-up restaurant inspired by Jewish culture and tradition in Brooklyn, NY. Each gathering lasts 3-4 hours and includes “slightly socially engineered mingling, family-style dining, music (yes, sometimes dancing), and a bit of Shabbat tradition.” Numbers are...
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How to Get Started Collecting Congregational Data

The UJA-Federation of New York developed a great resource on how congregations can begin and continue to collect data and make decisions based on the data collected. Check out their free report, Data Maturity for Synagogues: Incorporating Data into the Decision-Making Culture...
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Pay What You Want: An Examination of Dues

The New York Times posted an article about the changing sources of income for some synagogues. Rather than requiring membership dues based on family size, age, or income, some synagogues are now asking people to voluntarily pledge money to the congregation. How congregations...
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Examining a Jewish Enclave: Ecology and Resources

Michelle Boorstein at The Washington Post wrote an article about a small Jewish community in Western Maryland. Cumberland Maryland had been a Jewish enclave in the Appalachian Mountains, with four synagogues and many Jewish-owned stores and businesses. But now the Jewish...
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The Reality Behind “Spiritual But Not Religious”

Question: I hear a lot about people being “spiritual, but not religious.” What does that mean? “I’m spiritual, but I’m not religious” is a common refrain in contemporary conversations.  Many people seem eager to claim a connection with...
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